1. The cake is divided into three slices on average
2. Add 50 grams of sugar to the whipped cream until the lines appear, and if you don’t need it for a while, put it in the refrigerator.
3. Prepare fruit
4. Combination cake with cream and fruit
5. Spread the remaining cream on the cake with a spatula
6. Cover the surface of the cake with whipped cream.
7. Use a spatula to transfer the cake blank to the bottom of the cake box, and scrape out the lines with the side of the triangular serrated scraper
8. Add an appropriate amount of cream to a little orange pigment and put it into the piping bag, without a flower mouth, cut a small hole at the tip of the piping bag
9. Squeeze the noodles on the cake surface, cut the apple pieces into ears and mouth shapes and place them on the appropriate places on the cake, with blueberries as the eyes
10. The mouth is pink with 5 teeth and the mouth is squeezed, squeezing a circle around the foot of the cake is both ugly and beautiful
11. The ears squeeze the noodles with the original color cream, and finally put the fruits on it.
Tips:Pay attention to the whipping of the cream, don’t beat the head too much, the sandwiched cream can be whipped harder, and the noodles should be slightly softer.
