Dan Dan Noodles

Dan Dan Noodles

by Then eat for two

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

I made this dan dan noodles for the first time, but I really found that it was so delicious, spicy and so delicious. It was the best bowl of noodles I have ever eaten. Haha, so share it, it’s definitely not Boast

Ingredients

Dan Dan Noodles

1. First boil the noodles in a pot of water and put them on a high fire. Taste the noodles. You can taste the noodles according to the soft and hard taste of the noodles. Don't let the noodles melt. Take them out and put them in a bowl of cold water. Cool aside and reserve carrots, cut cucumbers into shreds, boil in water, and then pea sprouts can be boiled over water

2. Garlic and ginger are chopped into granules, green hot peppers are chopped into rounds, pork is chopped into sinks (you can buy ready-made pork fillings in the supermarket)

Dan Dan Noodles recipe

3. Pour rapeseed oil in a hot pan (the oil should be too much but not too little), turn to a low heat, pour in the ginger and garlic, stir fragrantly, pour in the hot peppers, sprouts (buy the sprouts but forget

Dan Dan Noodles recipe

4. Put the dried noodles into a large bowl, pour in the fried minced meat sauce, add carrots, cucumbers, pea sprouts, sprinkle with chopped green onion and drizzle with chili oil (if you like it very spicy, you can put more, I put it super spicy)

Dan Dan Noodles recipe

5. Fried an egg

Dan Dan Noodles recipe

Tips:

1. I like super spicy, so I put a lot of pepper oil and chili oil, the chili oil is the super spicy dried chili noodles that I bought, boil the oil and fry it myself
2. Vegetables can be put according to your own hobbies, I am carrots and cucumbers that are not used up for sushi
3. There is no salt and MSG, because I put more natural and fresh, and the taste can be added according to your own taste when frying the minced meat sauce. Spicy is more recommended, the more spicy the more enjoyable

Comments

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