Decorating A Gingerbread House
1.
Mix the melted butter, brown sugar, and powdered sugar of the main ingredients, then add the eggs, honey, and milk of ingredient B (50 grams of honey, 50 grams of eggs, 25 grams of milk, 40 grams), and mix well;
Mix C (low-gluten flour 350 g. baking soda 2 g. 4 g. cinnamon powder 2 g) into the above liquid, simply mix into a dough, do not stir too long to prevent the dough from becoming gluten. The dough wraps in the plastic wrap and relaxes for more than 30 minutes (when the room temperature is high or the dough feels very soft, you can put it in the refrigerator to relax)
2.
Roll the loosened dough into a 3mm thick sheet, pierce some holes on the surface of the biscuit to help exhaust air, place it on a non-stick linoleum, and relax for 10 minutes; according to the drawn model board, cut out the number of biscuits used in the house and Shape; preheat the oven to 175 degrees, put the biscuits in the middle of the oven, bake for about 15 minutes, take out and let cool for later use
3.
For the meringue frosting, first adjust it to a relatively thin dripping state frosting, decorate the door panels of the house after coloring, and then continue to add powdered sugar to the frosting and stir to increase the concentration of the frosting that can be used to bond the whole house. When bonding, squeeze the icing on the junction of the two door panels, then pinch the two biscuits by hand for tens of seconds to fix them, and then fix the remaining biscuits in a cool and ventilated place Let it dry completely, it takes about 1 hour; when the house is completely fixed, use the remaining frosting to decorate various colorful cartoon candies around the house. If there are extra biscuits, it can be surrounded by a fence and it is also very atmospheric , And finally sift the powdered sugar
Tips:
1. Brown sugar has a lot of hard particles that are not easy to melt, it is best to pick them out when ingredients;
2. When the room temperature is low, you can put brown sugar, butter and powdered sugar into the container, and it will be easier to mix well if heated in water;
3. The biscuit model is drawn on the cardboard first, and then cut out as a mold to press on the biscuit dough. As for how to draw, I believe that although you may not have studied architecture like me, you have always studied geometry. That's enough. It should be noted that if you want to give it away, it is best to determine where to install it, and then make a similar biscuit base according to the size of the bottom of the container. The base should be slightly thicker, otherwise it is easy to break, and then build a house on it.
