Deep Affection

Name: Deep Affection
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 Sydney; A teaspoon honey; 3 small pieces crystal sugar; 4 capsules Red dates; 5g Dried osmanthus

by Yvon's small kitchen

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

This autumn dessert is named “Nong Affection”, not only because of its sweet taste, but also because of its warm nourishment, which gives infinite relief and healing to the soul. Nourishing and refreshing. "

Ingredients

1 Sydney
A teaspoon Honey
3 small pieces Crystal Sugar
4 capsules Red Dates
5g Dried Osmanthus

Deep Affection

1. 1. The Sydney pear is soaked in light salt water for 15 minutes, which helps to clean and sterilize the epidermis, because it is eaten with the skin.

2. Cut off the top of the pear diagonally with a knife, carefully dig out the core of the pear with a knife, and then add rock sugar, honey, and osmanthus. Put four red dates on the bottom in a clean small bowl, then put the pears and cover with the pear lid. Steam on the pot.