Delicious Colorful Cauliflower

Delicious Colorful Cauliflower

by (Narnia)

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The dishes tonight are a bit greasy. I made a fried duck. This vegetable just goes well with it. It's super greasy. This dish is a rainbow on the dining table. It’s super awesome, I recommend it, it suits everyone’s taste, it would be better if you put pepper on it, but children can’t eat it, so I had to give up, sorry! "

Ingredients

Delicious Colorful Cauliflower

1. Use a knife to cut off the dirt on the surface of the cauliflower.

Delicious Colorful Cauliflower recipe

2. The cauliflower is divided into two, and the rhizome is cut off with a knife.

Delicious Colorful Cauliflower recipe

3. The cauliflower is divided into small pieces, the carrots are sliced, salt and oil are added to the boiling water, and the vegetables are fried.

Delicious Colorful Cauliflower recipe

4. After the water is boiled again, add the celery leaves and continue to cook.

Delicious Colorful Cauliflower recipe

5. After being cooked, put it in cold water and let cool. Control dry water.

Delicious Colorful Cauliflower recipe

6. Homemade luncheon meat. Cut into small pieces.

Delicious Colorful Cauliflower recipe

7. Salt the blanched dishes.

Delicious Colorful Cauliflower recipe

8. Add chopped green onion and mix well.

Delicious Colorful Cauliflower recipe

9. Continue to add sesame oil.

Delicious Colorful Cauliflower recipe

10. Add chopped green onion.

Delicious Colorful Cauliflower recipe

11. Put in luncheon meat.

Delicious Colorful Cauliflower recipe

12. Add peanuts.

Delicious Colorful Cauliflower recipe

13. Mix the finished dish.

Delicious Colorful Cauliflower recipe

14. Finished picture.

Delicious Colorful Cauliflower recipe

Tips:

Cauliflower should be pickled in advance, otherwise it won't taste good. You can also add a little shredded chili to make the taste better.

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