Delicious Double-silk Knot Soup

by Charm

4.6 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Delicious Double-silk Knot Soup

1. Cut potatoes and carrots into shreds, wash the starch, chop the refined meat into minced meat, chop the green onion and ginger into powder, and a bowl of flour.

2. Add water to the flour and stir little by little to make gnocchi.

3. Add oil to the wok, sprinkle a few diced peppercorns, and fry them out.

4. Add the minced meat and stir-fry until the color changes.

5. Sprinkle with chopped green onion and ginger and stir fry.

6. Pour in a little light soy sauce to mix.

7. Then pour in clean water, boil the water, and then add the washed potato shreds and huluobu shreds.

8. Roll for 2-3 minutes.

9. Add the gnocchi, cut and mix evenly, and cook until the gnocchi is 7 minutes old.

10. The egg opens a small hole.

11. Pour evenly into the pimple soup and stir again.

12. Sprinkle in refined salt according to personal taste, stir evenly, and serve in a bowl.

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