Delicious Hot Dog Meal Buns

Name: Delicious Hot Dog Meal Buns
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 260g High-gluten flour; 170g milk; 25g Sugar; 2g salt; 3g yeast; 20g oil; 2 pieces Hot Dog Sausage; 1 follow Cucumber; 1 piece tomato; Some Guan Li American Mustard Sauce

by mature11

4.6 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

I love IKEA’s hot dogs, especially the mustard sauce, but it’s too far away from IKEA. I can’t go to eat this because it’s not enough for gas. Do it yourself.
The American mustard sauce is not spicy at all. It contains vinegar and vanilla. It is a little bit sour. It tastes very appetizing, not greasy at all, and does not contain fat and does not have high calories. I bought the mustard sauce online in advance and started making hot dogs when I had time today. In order to eat it in my mouth as soon as possible, I chose a method of fermentation. After the dough is kneaded, it will not ferment, and it will be shaped immediately, and then it can be baked in the oven once it is fermented to twice its size. It saves about 40 minutes than usual. . The meal bun is baked, and the room is full of aroma. It is cut in the middle, sandwiched with grilled sausage and side dishes, squeezed with American mustard sauce, and a bite is delicious. One was eaten unknowingly. It was originally intended to be breakfast for the next day, but all of them were eaten. The ingredients I make are sufficient and healthy, so I can eat enough at a time. No longer have to go to IKEA to eat hot dog meal packs in the future, haha!
The low-calorie and low-sugar formula I chose for the hot dog meal pack is the minimum configuration without losing the flavor. Mustard sauce is water-based, has no oil, low calories and burns calories, so friends who lose weight and fitness can rest assured to eat boldly, there is no problem at all!

Delicious Hot Dog Meal Buns

1. Let's make hot dog bread first, put all the ingredients for making bread into the bread bucket, and start the kneading program to knead the dough into a smooth dough. Don't put all the milk in, you can reserve 10 grams, adjust the amount according to the humidity of the dough, the different water absorption of different flour will lead to the different hardness of the dough of the same formula. Some friends report that the bread they make is relatively hard and not soft. That is because the water content of the dough is too low, and the dough is too dry and hard to bake soft bread naturally. Generally, the dough of bread is softer than that of steamed buns and steamed buns. At the beginning, it is slightly sticky and smooth after kneading.

2. The dough is kneaded and does not need to be fermented. Take it out immediately, divide it into 5 doughs of the same size, and round them. It can also be divided into different sizes according to your own requirements, not necessarily 5 copies.

3. Take one of the dough and roll it out

4. Roll up from left to right, pinch tightly

5. Place it in a baking tray, leaving a space for fermentation

6. Put a bowl of boiling water in the oven, set the oven to 35 degrees, and ferment for 1 hour.

7. The dough rises to twice its size. The finished dough is gently pressed with your fingers, there are indentations, but it will rebound slowly. Note that you must judge whether the fermentation is good according to the fermentation state, don't completely look at the time. I posted it in exactly an hour.

8. Preheat the upper tube to 165°C and the lower tube to 160°C in the oven, and bake for 25 minutes.

9. Bake it out and let cool

10. During the baking process, you can prepare the hot dog side dishes, wash the cucumber and cut into round slices

11. Wash and slice tomatoes

12. Heat the oil pan, put a little oil in the pan, fry the hot dog sausages on a low fire until the surface changes color

13. Cut the hot dog longitudinally from the middle, do not cut the bottom, put the hot dog sausage in the middle, put cucumber slices and tomato slices on both sides

14. Squeeze the American mustard sauce on the surface. Don’t buy the wrong mustard. Ordinary mustard is very spicy and can’t be squeezed on hot dogs.

15. A delicious hot dog meal package is ready. Let’s eat it. The mustard sauce is not spicy at all, has a sour taste, and has the fragrance of mustard. The mustard sauce is water-quality, fat-free, and not high in calories. It was very appetizing. It was so delicious. You can eat it with confidence. There was not enough to eat one, and I killed two in a while.

Tips:
Tips:

You can consider the length of your hot dog according to the size of your own hot dog intestines.

It would be better if there are pickles.