Delicious Oatmeal Pine Nut Pie

by Xuefenger

5.0 (1)
Favorite
7

Difficulty

Easy

Time

30m

Serving

4

Oatmeal is added to the pie crust, which is good for health. This pine nut pie is very good with the right amount of oat flour. .

Delicious Oatmeal Pine Nut Pie

1. The oats are crushed and sieved with a food processor

2. Sift with low-gluten flour once

3. Just mix well

4. Weigh all the materials of Pipi for spare

5. The butter is softened at room temperature and sugar is added

6. Beat well with a whisk

7. Add egg liquid in portions and beat well

8. Sift in oatmeal flour

9. Make a dough into the refrigerator and freeze for about 1 hour

10. Weigh all the filling materials for later use

11. Mix the egg yolk and sugar well

12. Mix honey and butter well

13. Pour honey and butter into the mixture of egg and sugar and stir well

14. Pour the pine nuts and mix well

15. Add the bottom flour and mix well

16. Take out the pie crust dough and divide it into the desired size, put it in the mold and press it into the same size as the mold

17. Add pine nut filling

18. Put in the baking dish

19. In the middle of the oven at 170°C for 25 minutes, cover with tin foil in the middle, and the golden color can be taken out to cool

Tips:

Make appropriate adjustments to the temperature of your own oven.

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