Dew Dumplings
1.
Prepare the materials in the picture.
2.
Chop as shown.
3.
Add oil to the pan, pour in the minced meat, and fry until the color changes.
4.
Pour in dried mushrooms and dried bamboo shoots, add an appropriate amount of grain and oil, and season with salt.
5.
Pour the carrots and stir evenly, set aside.
6.
Glutinous rice flour and sticky rice flour are mixed with hot water to form a dough.
7.
Take a small dough and wrap the fried ingredients as shown in the picture.
8.
Knead into dough as shown.
9.
Boil water in the pot.
10.
After the water boils. Add glutinous rice balls and cook until they rise.
11.
The finished picture is more fresh by adding bone broth, but no, just use the clear broth.
12.
Finished picture.
13.
Finished picture
14.
Finished picture
15.
Finished picture
16.
Finished picture