Dirty Dumplings
1.
Prepare the required ingredients; how to stuff the dumplings: 50g cooked black sesame seeds and 40g peeled cooked peanuts are crushed with a food processor, mixed together, then put in 45g powdered sugar (or soft white sugar) and 50g lard, stir Knead evenly into a dough, put it in the refrigerator for 1 hour to solidify
2.
Pour water (cold water or warm water) into the glutinous rice flour and knead it into a dough
3.
Take a small piece of dough and knead it into a small bowl, add black sesame filling
4.
Tighten the seal and knead the balls, and the glutinous rice balls will be wrapped
5.
Put the glutinous rice balls on the gauze after they are wrapped so that they won’t stick to the bottom
6.
Put it in a pot of boiling water and cook until it floats, then cook for 1-2 minutes
7.
Remove and drain the water
8.
Put them in the cocoa powder and roll them one by one and take it out.
9.
Take a bite, it's delicious
Tips:
1. The glutinous rice ball filling can be changed to your favorite taste, and the bean paste filling is also good
2. If you are too lazy to make glutinous rice balls, you can also buy ready-made glutinous rice balls in the supermarket