Distilled Cocoa Meal Pack

by Piaoxue Kitchen

4.6 (1)

Favorite

5

Difficulty

Easy

Time

2h

Serving

3

Last time I saw bread made with fermented rice, there happened to be a little fermented rice at home with some cocoa powder. The method used in the middle plant, I don’t know if it’s the sake of brewing, this time the bread is very big, with the aroma of cocoa powder, it is soft and delicious.

Ingredients

Distilled Cocoa Meal Pack

1. Pour in egg liquid and fermented rice

2. All materials put into the main ingredients

3. Turn on the kneading function, and the dough will be formed in about 6 minutes

4. Turn on the fermentation function, the fermentation becomes 2 times the original size

5. Tear the dough into small pieces, add salt, sugar, and butter, and start kneading for 30 minutes

6. The dough can pull out the film

7. Divide into 8 portions and wake up for 15 minutes

8. Round into the mold for fermentation

9. Brush the cooked bread dough with egg liquid and sprinkle with sesame seeds

10. Preheat the oven, the middle layer is 180 degrees for about 12 minutes

Tips:
Cover with tin foil when baked

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