Distilled Eggs

Distilled Eggs

by Beans

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

1

Distilled rice is fermented from glutinous rice. It contains a lot of carbohydrates, vitamins, protein, etc., and these are the ingredients needed by the human body; there is also a small amount of alcohol in it, which can help blood circulation, help digestion and increase appetite . It is also often used as a tonic in the south and is used with milk and eggs. It is especially suitable for maternal use. It is best to buy old fermented rice, because it tastes strong and delicious. Eating it in summer can cool the heart; eating it hot in winter, especially when it is cold, can drive away the cold.

Ingredients

Distilled Eggs

1. Simple material

Distilled Eggs recipe

2. Put the fermented rice in the pot, heat 2 bowls of water to boil

Distilled Eggs recipe

3. Then beat in the eggs, don’t stir them up

Distilled Eggs recipe

4. Try the taste when the eggs are almost cooked; if you don’t think it’s sweet enough, add some rock sugar

Distilled Eggs recipe

5. Finally, sprinkle the osmanthus, the soup is complete

Distilled Eggs recipe

Tips:

The brewing time should not be too long, otherwise it will become sour.

Comments

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