Distilled Rice Balls

by Miira

5.0 (1)
Favorite
1

Difficulty

Easy

Time

30m

Serving

2

Our mother-in-law’s stir-fried chicken with wine and stuffed with wine, we really like it.”

Distilled Rice Balls

1. Take an appropriate amount of sweet fermented rice

2. Prepare eggs and glutinous rice balls

3. Just boil

4. The fire is boiling

5. Add glutinous rice balls and boil until they float

6. Pour in the beaten eggs

7. Put it in a bowl

Tips:

Add sugar or no sugar, choose according to your taste

Comments

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