Diy Dried Apples, Super Delicious

Name: Diy Dried Apples, Super Delicious
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs apple; a little bit salt; Some water

by Born as a summer flower _ girl

4.9 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

In fact, it is good to make some dried apples as a snack occasionally, and you can also soak in water.
Some people say that it’s not much easier to just peel the apples and eat them directly. This is indeed the case.
But whether the taste of apples is always boring. If they are made into dried apples, why not change them? Each has its own merits. What's more, there is a baby in my family who hasn't eaten apples recently, and I am speechless for her. But today I suddenly asked to eat preserved apples. It was probably because the bears appeared to see too much. I even told me how to do it. After checking the recipe, it took a long time, so I tried this for her, and the effect was good. I ate two apples. About one or so dropped. In fact, there is really nothing left to do. I can eat it after a few clicks, and it takes a bit of trouble, but only if she likes it, I will do it happily.

Dried apples are also easy to carry around, and they are also good as a snack. If you think I am free and you are also free, then let's try it together.
Tools: oven or air fryer"

Ingredients

2 pcs Apple
a little bit Salt

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Some Water

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Diy Dried Apples, Super Delicious

1. Peel the apples and cut them into slices, the thinner the better. I cut the whole, just to make it look better. In fact, you can make it yourself and cut it into 4 pieces, remove the nucleus and slice it again.

2. Soak the cut slices in light salt water for a while to prevent oxidation and blackening

3. After the apple slices are soaked for a few minutes, rinse with water to remove the salty taste, dry and set aside.

4. Preheat the air fryer or oven at 100 degrees, spread the apple slices one by one without overlapping on the baking tray, and put greased paper on the baking tray. I also put a little more than an apple on the upper and lower floors, 100 degrees for 60 minutes, be careful not to oversee the fire. Compared with the color of the air frying, it looks better, the oven will be darker.