Donkey-hide Gelatin Ointment

Name: Donkey-hide Gelatin Ointment
Total time: 1 h
Yield: 3
Cuisine: Chinese
Ingredients: 125g Donkey-hide; 100g crystal sugar; 125g Rice wine; 125g water

by Tzuyu's mother

4.8 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

3

I took the name of Ejiao Dabu ointment casually, but when I was young, I saw the supplements that the elders drank. The ones called Dabu ointment are so thick that they feel delicious, but I haven't drank it. I tend to get angry when I eat Ejiao. This is Dong Ejiao that has been stored for 3 years, and it should be much better. The method is very simple. Eat it by yourself. I don't like to put Ejiao with all kinds of things, so I made Ejiao liquid that doesn't put walnuts, sesame, red dates and the like. I just tasted it, and it really is my love. The taste is rich and mellow. Women, be nice to yourself (not everyone is suitable for Ejiao, it is recommended to consult a Chinese medicine doctor before eating)!

Ingredients

125g Donkey-hide
100g Crystal Sugar
125g Rice Wine
125g Water

Donkey-hide Gelatin Ointment

1. Crush the donkey-hide gelatin, pour it into a bowl, pour into the rice wine, cover with plastic wrap, and soak for 2 days

2. Heat the soaked donkey-hide gelatin in water to melt

3. Add the crushed rock sugar, stir it a few times during the process of melting the rock sugar, add water

4. Reheat for about 20 minutes, stirring more during the period, using low heat throughout the process, without covering

5. Put the boiled donkey-hide glue liquid into a clean airtight container, put it in the refrigerator and store it in the refrigerator, 1 teaspoon a day, delicious