Donkey Rolling

Donkey Rolling

by 7 Chef

5.0 (1)
Favorite

Difficulty

Normal

Time

5m

Serving

2

Ingredients

Donkey Rolling

1. Stir-fry peanuts, about seven or eight minutes

Donkey Rolling recipe

2. After being fried, put it into a fresh-keeping bag and crush it with a rolling pin~

Donkey Rolling recipe

3. Blow off the peanut skin and let it go~

Donkey Rolling recipe

4. The glutinous rice is wrapped in water and rolled into small glutinous rice balls.

Donkey Rolling recipe

5. Add some white sugar to the cooked soybeans, then pour the peanuts in and stir~

Donkey Rolling recipe

6. Put the cooked glutinous rice balls into the cooked soybeans and squeeze them with the palm of your hand~

Donkey Rolling recipe

7. Simple~

Donkey Rolling recipe

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