Donut Oven Version
1.
Heat 20g butter in the microwave to melt, dip some butter and brush the donut mold, spread it evenly, don’t brush too much~
2.
60g white sugar and two eggs are the whole thing. Use an electric whisk to whit and be 1.5 times the original size!
3.
Add 60g corn oil and mix well (if you forget to take this step, use the picture with butter)
4.
Add 40g pure milk and mix well
5.
Add 20g butter and mix well
6.
Mix 4g baking powder and 6g barley young green juice powder, add 125g low-gluten flour (cake powder), mix well and sift in
7.
The sieve is more delicate and not easy to get lumps
8.
It's best to use a spatula to mix up and down evenly. My baby gets lost by playing with a hand mixer. But whatever you use, just mix it up and down.
9.
Put it into the piping bag and cut a small mouth
10.
Shocked after being squeezed into the mold
11.
Preheat the oven at 150 degrees for 3 minutes, then put the donuts in the oven at 150 degrees and bake for 20 minutes
12.
The donut dough that has been tested
13.
Prepare decoration materials such as chocolate and Tang Caizhen
14.
Various colors of chocolate can be heated in a microwave oven for 30 seconds. You can also heat it in your own microwave oven. After melting, stir evenly. Separate into two points and add two drops of red and blue edible coloring. You can also add two drops of red and blue edible color.
15.
The doughnuts were buckled into the chocolate and sprinkled with Tang Caizhen and small stars.
16.
After it's done, let it cool and you can eat it!
17.
The small mold used is more mini
18.
Suitable for girls and dolls with small appetites
19.
Making donuts for the first time
20.
Feels good
21.
Here is a picture of the finished product, with green juice powder added to it, which is nutritious
22.
The finished picture is very simple, the donuts are very simple, the order is correct, and more patience to decorate is OK! If you don’t understand, you can add WeChat: qinzheqi123