)
1. Material + Learn Kitchen Donut Mold.
)
2. 34g butter + 52g milk, thawed and melted in a microwave oven.
)
3. 4 eggs + 100g white sugar, beat. (The picture shows the amount of roasting twice).
)
4. Add 140g low-gluten flour and mix well.
)
5. Pour the milk and butter mixture into the batter and mix well.
)
6. Load the mold.
)
7. Preheat the oven at 170 degrees for 20 minutes.
)
![Seasonal Vegetable Patties [baby Food Supplement] recipe](https://img.simplechinesefood.com/02/024b910033009872aea33017c755a377.jpg)
