Dorayaki

Dorayaki

by 0o lemon cute o0

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Doraemon’s favorite food must be delicious

Ingredients

Dorayaki

1. Material preparation

Dorayaki recipe

2. Beat the eggs, add sugar and milk in turn, and mix well

Dorayaki recipe

3. Sift in the flour and salt and turn it over evenly. There may be gnocchi. It doesn’t matter, it will be fine after waking up for half an hour.

Dorayaki recipe

4. After mixing evenly

Dorayaki recipe

5. Half an hour after waking up

Dorayaki recipe

6. Put it in a water-free and oil-free pan, bake on a low fire, take out a small spoonful of batter, keep the spoon still, and naturally form a round cake. Bake for about 3 minutes and bake for 30 seconds.

Dorayaki recipe

7. Let cool, forgive me for the uneven pan, so it’s not very round

Dorayaki recipe

8. Add red bean paste, admire the pattern, and the dorayaki is ready

Dorayaki recipe

Tips:

This recipe is the best recipe I think. It doesn’t need to add oil and honey. The taste will change after adding oil. I don’t like adding baking powder. It’s delicious for breakfast.

Comments

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