1. Prepare the flour
2. Add boiling water and stir into a snowflake shape
3. Mix the dough ingredients into a smooth dough, knead the dough for 40 minutes.
4. Prepare the cleaned green onions, chop finely, add salt and oil and stir well
5. Divide the dough into 4 parts, take one of them, and roll out into thin noodles. Stuffed and ground black pepper
6. Sprinkle with scallion oil
7. Fold both sides in the middle. Brush a layer of oil,
8. Finally fold in half.
9. Roll it up and wrap it in plastic wrap for 20 minutes.
10. Roll out the good dough into a round cake.
11. Put oil in the pan, and the cake will be baked until golden on both sides
12. It's ready to eat~
Tips:You can also add eggs and sugar to your taste~
