Dorayaki

by Mushroom_Plum

4.6 (1)

Favorite

1

Difficulty

Easy

Time

30m

Serving

2

Dorayaki, also called golden cake. It is named Dorayaki because it is made up of two gong-like cakes. It is a kind of dessert filled with baked noodles and built-in red bean paste. It is also a traditional Japanese cake. It is also the favorite food of Japanese cartoon characters Doraemon and Doraemon, which are popular among children. "

Ingredients

Dorayaki

1. Beat two eggs until they become bubbles.

2. Add soft sugar and beat evenly

3. Add milk and beat evenly

4. Sift in the flour and baking powder and mix well

5. After mixing the batter, just lift the whisk into a ribbon shape.

6. Spoon a spoonful of batter in a non-stick pan and fry on low heat until bubbling

7. Turn it over and fry until cooked

8. Take one side of Dorayaki and spread some red bean paste

9. Cover with another piece and it's done

Tips:
When frying, the fire should be lower, this will be easy to cook

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