Double Pepper Fat Intestine

Name: Double Pepper Fat Intestine
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 300g Fat Intestine; 30g green pepper; 30g Red pepper; 10g shallot; 5g ginger; 10g garlic; 2g pepper; 2g Aniseed; 1 spoon salt; 1 tablespoon Sugar; 1 spoon Yipin Fresh Soy Sauce; 0.2 spoon MSG

by Home and everything

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

3

Fat intestine has a certain nutritional value, it contains a lot of fat and protein, as well as some trace elements. It is cold in nature and sweet in taste; it has the effects of moistening the intestines, removing scorching wind and heat, and stopping urination.
1. Nutrients in the fat intestine are the necessary ingredients for the work of the various organs of the human body. People eating the fat intestine can meet the body's needs for different nutrients, promote the body's metabolism, and improve the function of each organ.
2. Fatty intestines also have certain medicinal effects. From the perspective of traditional Chinese medicine, they are cold in nature and sweet in taste. They can be used to remove scorching wind and heat, and it can also moisturize the intestines and relieve dryness. It can also clean up some germs in the human intestines, which can give a good cure. The effect of dysentery, usually in traditional Chinese medicine, it can also be used for the treatment of human hemorrhoids and blood in the stool. The therapeutic effect is very obvious.

Double Pepper Fat Intestine

1. The fatty intestines bought in the supermarket are already semi-finished products. In order to be clean and have a more perfect taste, pour an appropriate amount of water into the pot, add pepper and aniseed, and cook together with the fatty intestines until the intestines are soft and tender.

2. Wash the green peppers and red peppers, cut into small pieces and boiled fatty intestines

3. Slice the fat intestine into small pieces for later use

4. Cut the green onion, ginger, and garlic into small pieces. Pour a little oil into the pot and heat. Add the onion, ginger, and garlic to saute

5. Put in the large intestine while adding a pint of fresh soy sauce and sugar and stir-fry evenly

6. Add double pepper, then add salt and monosodium glutamate over high heat, quickly stir and season evenly, and then enjoy it out of the pot

7. Stir-fried double-pepper sausages and put them on the plate

8. It’s so tempting to look at the fat and tender intestines

9. The nutritional value of double pepper is very rich, and the taste is also crispy and refreshing.

10. Do not have a taste when paired with a cup of small white roast

11. Inside the skin of the fat intestine, the mouth melts and the lips and teeth leave a scent and have an endless aftertaste

12. This delicacy is definitely a must-have for banquets

Tips:
Fat intestine has a certain nutritional value, it contains a lot of fat and protein, as well as some trace elements. It is cold in nature and sweet in taste; it has the effects of moistening the intestines, removing scorching wind and heat, and stopping urination.
1. Nutrients in the fat intestine are the necessary ingredients for the work of the various organs of the human body. People eating the fat intestine can meet the body's needs for different nutrients, promote the body's metabolism, and improve the function of each organ.
2. Fatty intestines also have certain medicinal effects. From the perspective of traditional Chinese medicine, they are cold in nature and sweet in taste. They can be used to remove scorching wind and heat, and it can also moisturize the intestines and relieve dryness. It can also clean up some germs in the human intestines, which can give a good cure. The effect of dysentery, usually in traditional Chinese medicine, it can also be used for the treatment of human hemorrhoids and blood in the stool. The therapeutic effect is very obvious.