Double Pepper Twice Cooked Pork
1.
After preparing the ingredients, the pork belly was cooked for ten minutes in advance and fished out.
2.
All slices.
3.
Stir-fry garlic with oil in the pan.
4.
Add pork slices and fry.
5.
Stir-fried to a bit curly.
6.
Stir-fry with bean paste.
7.
Stir fragrant.
8.
Add double pepper.
9.
Stir-fried.
10.
Add tender ginger, stir fry and add sugar to the pan.
11.
Plate.
Tips:
You can mix and match what you like.