Dragon Boat Festival Dumplings

by Murong Fan

4.8 (1)
Favorite
3

Difficulty

Easy

Time

2h

Serving

2

A festival to commemorate Qu Yuan. "

Ingredients

Dragon Boat Festival Dumplings

1. Soak the glutinous rice and red dates for about an hour.

2. Roll into a bucket.

3. Add red dates and rice.

4. Wrap up with thread after wrapping.

5. Put it in the pot. Cook for about three hours.

Tips:

You can add dates if you like.

Comments

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