1. Put the dragon fruit flesh, sugar and part of the milk into the blender and mix into a milkshake
2. Take out the pre-frozen ice cream cone from the refrigerator, install it, and start the dough mixing program (20 minutes)
3. Mix the mixed milkshake with the remaining milk and whipped cream and pour it into an ice cream cone.
4. The dough-making procedure is over and complete.
Tips:My bread machine is Petrus/Bai Cui PE8990S
