Dragon Fruit Sago

Dragon Fruit Sago

by Shizuo and Gourmet

4.7 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

In this fruitful season, my friend sent seven boxes of fresh fruits from my hometown by express delivery. I was shocked when I received it. Originally, I thought he only sent a box. But they received three boxes of red dragon fruit, three boxes of longan, and one box of wooden pineapple! Domineering, the courier said that this friend is too worthwhile. Fortunately, there were many people, so I forwarded a few boxes to my friends. Otherwise, it will be broken if you keep it. Looking at the few pitayas left in the refrigerator, I tried to make something better, so this pitaya sago was out of the oven. The color is gorgeous, pure and natural, no coloring added, sour and sweet, and it is delicious. Don't worry, it will taste like this in summer! "

Ingredients

Dragon Fruit Sago

1. Prepare the required materials

Dragon Fruit Sago recipe

2. Cut dragon fruit into soy milk machine

Dragon Fruit Sago recipe

3. Pour the yogurt and press the Guoshu cold drink work button.

Dragon Fruit Sago recipe

4. After its work is completed, pour the juice out of filter bubbles. spare

Dragon Fruit Sago recipe

5. Strain the cooked sago with a strainer

Dragon Fruit Sago recipe

6. Pour the sago into the beaten juice and stir well, then it can be eaten. The freezing effect is better!

Dragon Fruit Sago recipe

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