Dried Toon
by Flower fish
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Material: toon, dried toon
2. Wash the toon and remove it for later use.
3. Place the dried incense on the chopping board and chop up, set aside.
4. Then, lower the cleaned toon into boiling water and blanch it out.
5. Cool with cold water.
6. Then, pick up the cool toon to control the moisture, place it on the chopping board and chop it.
7. Then, put the cut toon in a large bowl.
8. Combine the chopped dried fragrant.
9. Finally, add the right amount of salt.
10. Add the right amount of chicken essence.
11. Add appropriate amount of sesame oil.
12. Season to mix well, serve.
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