Dry Fried Pomfret

by Zheng Mama

4.8 (1)
Favorite
1

Difficulty

Easy

Time

15m

Serving

2

Fish are rich in nutrients, so you should eat more in your daily life.

Dry Fried Pomfret

1. Clean up the little pomfret.

2. Chopped green onion and ginger.

3. Put the small pomfret in a clean basin, add green onions, ginger, salt, soy sauce, and chicken essence, mix well and marinate.

4. Wipe the fish dry, heat it with oil in a non-stick pan, and fry the fish on a low fire.

5. Fry until browned on both sides.

Tips:

When frying, dry the water on the fish.

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