Dry Fried Shrimp
1.
Pull out the shell of the shrimp, cut the back of the shrimp and pull out the small intestines, wash and set aside
2.
Marinate with refined salt chicken essence for 30 minutes
3.
Put the oil in the pan to heat up, master the heat
Tips:
Dry frying sea prawns is mainly to master the heat, pay attention to frying