Duck and Bamboo Shoots Soup

Name: Duck and Bamboo Shoots Soup
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs Duck leg; 100 Fresh bamboo shoots; 3 pcs Chicken Wing Root; Some salt; 3 slices ginger; 1 bowl Cooking Wine; Some parsley

by maggie-Tiao

5.0 (1)

Favorite

Difficulty

Easy

Time

2h

Serving

2

Stew away from the fire, and you will have warm soup when you come home from get off work! "

Ingredients

2 pcs Duck Leg
100 Fresh Bamboo Shoots
3 pcs Chicken Wing Root
Some Salt
3 slices Ginger
1 bowl Cooking Wine
Some Parsley

Duck and Bamboo Shoots Soup

1. Wash the ingredients and blanch them with water, put them in the inner pot of the braising pot, add the auxiliary materials and water (the water will reach 90% of the braising pot) and boil for 15 minutes.