Duck Shreds with Mint Salad

Duck Shreds with Mint Salad

by Yu Luan

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

3

Mixed mint duck shreds, slightly sour, slightly sweet, slightly spicy, with a refreshing aroma of mint!

Ingredients

Duck Shreds with Mint Salad

1. Watermelon skin, red flesh and cuiyi, cut into filaments; mint washed and cut into filaments

Duck Shreds with Mint Salad recipe

2. Cut the roast duck into thin strips; put the watermelon peel, mint shreds, and roast duck shreds in a bowl, add sugar and a little white vinegar

Duck Shreds with Mint Salad recipe

3. Add Laoganma hot sauce and mix well.

Duck Shreds with Mint Salad recipe
Duck Shreds with Mint Salad recipe

Comments

Similar recipes

Steamed Crab Yellow Steamed Buns

Pork Filling, Crab Roe, Lard

Cod Crab Meal Lion's Head

Cod Meat, Horseshoe, Ginger Juice

Yogurt Mousse Bread

Toast, Raspberry, Crab Roe

Bald Butter Chicken Noodle Soup

Crab Roe, Pork Suet, Vinegar

Baked Shrimp with Cheese

Prawns, Salad Dressing, Mozzarella Cheese