Duck Tongue

Duck Tongue

by Niu Ma Kitchen

4.7 (1)







I will read the appetizers if I don’t eat it for a long time. Today I use red oil to match it.


Duck Tongue

1. Prepare the ingredients used.

Duck Tongue recipe

2. Add water to the pot, bring to a boil, and blanch the duck tongue in the pot.

Duck Tongue recipe

3. This state can be out of the pot.

Duck Tongue recipe

4. Add the red oil in a hot pan.

Duck Tongue recipe

5. Fry the blanched duck tongue in the pan until it tastes good.

Duck Tongue recipe

6. Then add an appropriate amount of light soy sauce cooking wine and a little water.

Duck Tongue recipe

7. Cook until the juice is collected.

Duck Tongue recipe


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