Dumpling Noodle Hanging Oven Cake

by Donger's mother

4.6 (1)

Favorite

1

Difficulty

Normal

Time

10m

Serving

3

The leftover noodles from the dumplings are divided into different doses and oiled to wake up. The noodles are very soft and are especially good to eat while they are hot.

Ingredients

Dumpling Noodle Hanging Oven Cake

1. Divide the agent and apply oil to wake up for 30 minutes

2. Roll out large slices very thin, spread oil and salt allspice powder.

3. Superimposed elongation

4. On the disk

5. Rolling disc

6. Pancakes with oil in the pan

7. Slightly yellow on both sides

8. Because it is dumpling noodles, it is very good to eat while it is hot.

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