Dumplings
by Ting Xiaoting
Favorite
Difficulty
Normal
Time
1h
Serving
3
Making dumplings is actually very simple
1. Take a dumpling wrapper and place it on your finger. The middle finger and ring finger are slightly lower to form an arc. Put dumpling stuffing on it.
2. Pinch the middle together
3. Then squeeze both sides, and then squeeze the middle together with both hands, and a belly comes out in the middle. See the video for specific methods
4. Place the dumplings when the water is boiled, and stir them while putting them to prevent sticking to the pan. Just cook it
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