Dumplings with Lees

Dumplings with Lees

by Snow ice girl

4.7 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

Suddenly want to eat sweet, half of the glutinous rice balls at home are cooked with sweet wine lees and a bowl for dessert

Ingredients

Dumplings with Lees

1. Tangyuan does not need to be defrosted

Dumplings with Lees recipe

2. Add sweet sake lees to the pot and 1 bowl of water

Dumplings with Lees recipe

3. Boil the lees and put rock sugar into it

Dumplings with Lees recipe

4. Pour the glutinous rice balls and stir immediately

Dumplings with Lees recipe

5. The glutinous rice balls are cooked until they float

Dumplings with Lees recipe

6. Photo bowl

Dumplings with Lees recipe

Comments

Sign in to comment

Similar recipes

Red Date Tangyuan Soup recipe

Red Date Tangyuan Soup

Red Dates, Glutinous Rice Balls, Brown Sugar Cubes
Glutinous Rice Balls recipe

Glutinous Rice Balls

Glutinous Rice Balls, Water
Glutinous Rice Dumplings recipe

Glutinous Rice Dumplings

Glutinous Rice Balls, Glutinous Rice, Wolfberry
Dumplings with Red Dates and Pumpkin recipe

Dumplings with Red Dates and Pumpkin

Pumpkin, Glutinous Rice Balls, Crystal Sugar
Steamed Dumpling with Coconut Paste recipe

Steamed Dumpling with Coconut Paste

Glutinous Rice Balls, Coconut
Steamed Dumplings recipe

Steamed Dumplings

Glutinous Rice Balls, Peanuts
Ginger Ginger Dumpling recipe

Ginger Ginger Dumpling

Glutinous Rice Balls, Red Dates, Ginger
Fried Dumplings recipe

Fried Dumplings

Glutinous Rice Balls, Pickled Vegetables, White Sesame