Durian Melaleuca Box
1.
Pour low powder, starch, icing sugar, milk into a basin and stir well
2.
Add three eggs and stir well
3.
Sieve it again
4.
Add the melted butter and stir well
5.
Spread into pieces of skin
6.
Whipped cream with sugar, prepare the fruit, just a layer of cream, a layer of fruit, and a layer of skin repeat
7.
Cover it and refrigerate after it's done
Tips:
The fruit in the middle can be replaced with your favorite