1. 1. Mix the ingredients other than the water in the crust evenly, then add water and stir until the surface is smooth;
2. 2. After kneading, let it ferment in a warm place to double its size.
3. 3. Open the durian and take out two pieces of pulp, remove the pit of the durian and mix well.
4. 3. Open the durian and take out two pieces of pulp, remove the pit of the durian and mix well.
5. 5 Cut green and red peppers into small dices and slice hot dogs, set aside;
6. 6 Take out the fermented dough and let it sit in a round shape for 5 minutes, then roll it into a suitable size crust.
7. 7. Spread it on a pizza pan with olive oil. You can shape the crust with your hands to make it uniform in size and thickness. Then use a fork to pierce some small holes in the pizza crust.
8. 8. Spread a thick layer of durian pulp on the dough. Spread the mango cubes, green and red peppers, and hot dogs evenly on top
9. 9. Sprinkle a layer of mozzarella cheese at the end.
10. 10 Put it into the preheated Depp oven and bake at 210 degrees for about 12 minutes.
11. Durian Pizza
Tips:The fermentation time of the dough should not be too long, otherwise it will affect the taste of the pizza
