Easy Curry Potato Chicken
1.
Prepare the required materials and line up
2.
Wash the chicken, cut potatoes, carrots, and onions
3.
Put 50g of salad oil, first add onion and chicken and fry until fragrant, then add carrots and potatoes, stir fry a few
Add appropriate amount of water, just after the ingredients are over, heat to a boil on high heat, turn to low heat, and heat for 5 minutes
4.
Add Hao Shi Bai Meng Duo Curry, a total of 6 pieces, (actually this is for two people, I only eat a lot) curry flavor is stronger. If you want to be more fragrant, you can add about 100ml of pure milk
Simmer for 2 minutes, let the curry ingredients completely dissolve
5.
A big mouthful of meat, a big bowl of rice! I'm hungry again...(•̀ㅂ•́)و✧
Tips:
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