Easy Korean Bbq

Easy Korean Bbq

by Chen Huan

4.6 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

2

At the time of reunion, it is always a very happy thing to gather with family for dinner. In the happy Chinese New Year of the talk and laughter, the whole family sits together, barbecues and chats, and enjoys it.
Winter is the season to eat meat. Making barbecue at home is hygienic and affordable. Although this dish can also be fried in an oven and a pan, I feel that it is more comfortable to eat while grilling it in the oven around the table. The prepared barbecue can be dipped in your favorite dipping sauce and eaten with some vegetarian food. "

Ingredients

Easy Korean Bbq

1. Raw materials are reserved.

Easy Korean Bbq recipe

2. Add appropriate amount of water to McCormick Korean barbecue seasoning and stir well.

Easy Korean Bbq recipe

3. Cut the pork belly into 2-3 mm thick slices.

Easy Korean Bbq recipe

4. Put the meat slices into the barbecue material and marinate for more than two hours.

Easy Korean Bbq recipe

5. Preheat the grilling iron plate, and evenly place the marinated meat slices.

Easy Korean Bbq recipe

6. Turn over after a few minutes.

Easy Korean Bbq recipe

7. Turn over in the middle. Until the pork belly is cooked, you can dip it in your favorite dipping sauce when eating.

Easy Korean Bbq recipe

Tips:

The pork belly will be oily, so there is no need to brush the oil on the roasting board when roasting.

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