1. Weigh the ingredients used.
2.
In addition to the butter, mix and knead the ingredients, add butter and knead until mixed with the dough.
Keep beating until the dough is smooth
3. Put it in the refrigerator and ferment overnight
4. After fermenting twice as large, ventilate and divide into 35g small dough
5. Pack the bean paste filling, I divided the bean paste into 20 grams each.
6. Round after wrapping
7. Flatten slightly and put it in the waffle maker to heat
8.
I use a mivanos waffle machine with 2 heating settings.
Twist the handle, turn it over, and wait for the heating to end.
9.
After 1-2 minutes, when turned over and opened, the color of the waffle is very even.
Warm and soft
10.
The purple sweet potato bean paste waffle has a soft crust, and the bean paste is made by yourself, which is sweet but not greasy.
Children can eat 3 at a time for breakfast, slightly sweet, soft and fragrant! A waffle maker is too much trouble for breakfast.
Enjoy kitchen baking with the mivanos waffle maker
