Edamame
1.
Frozen cooked edamame bought in the supermarket.
2.
I like to eat lees and buy a big bottle every time.
3.
Put a lunch box of edamame, then pour the lees, soak for more than 4 hours, and take whatever you eat. A simple and delicious dish is made.
Tips:
If you like the strong smell, soak it overnight, pour out the wine and let it go, otherwise the edamame will change color after a long time.