Edamame Mixed with Kelp Shreds

Edamame Mixed with Kelp Shreds

by The kitchen of emblica honey

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I like to make cold dishes in summer. Edamame and kelp are the dishes my daughter likes to eat. Mixing the two together is very good. "

Ingredients

Edamame Mixed with Kelp Shreds

1. Ingredients.

Edamame Mixed with Kelp Shreds recipe

2. Soak the seaweed silk and wash it off.

Edamame Mixed with Kelp Shreds recipe

3. Wash the edamame kernels.

Edamame Mixed with Kelp Shreds recipe

4. Cut the red pepper shreds and chop the garlic.

Edamame Mixed with Kelp Shreds recipe

5. Boil water in a pot and blanch cooked edamame.

Edamame Mixed with Kelp Shreds recipe

6. Also hot the kelp.

Edamame Mixed with Kelp Shreds recipe

7. Put the edamame kernels and seaweed shreds in the bowl together.

Edamame Mixed with Kelp Shreds recipe

8. Add shredded red pepper and garlic paste.

Edamame Mixed with Kelp Shreds recipe

9. Add cold soy sauce and sesame oil.

Edamame Mixed with Kelp Shreds recipe

10. Add salt and mix well.

Edamame Mixed with Kelp Shreds recipe

11. Load the dish.

Edamame Mixed with Kelp Shreds recipe

Tips:

1. The kelp should not be soaked for too long.



2. The edamame should be blanched.



3. The seasoning can be prepared by yourself.

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