Egg and Shrimp Salad

Egg and Shrimp Salad

by Shaer Feifei❉

4.9 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

The salad is suitable for this season, especially for girls who love beauty, lose weight, hee hee, with shrimp and eggs without losing nutrition! "

Ingredients

Egg and Shrimp Salad

1. ready.

Egg and Shrimp Salad recipe

2. Peel the shrimp and cut into small pieces, add a little pepper and oil, mix well and marinate for about ten minutes.

Egg and Shrimp Salad recipe

3. Pour a little water into the pot and bring to a boil, add the asparagus and cook until it is dead.

Egg and Shrimp Salad recipe

4. Fry the shrimp in a non-stick pan until cooked.

Egg and Shrimp Salad recipe

5. Cut them into small pieces.

Egg and Shrimp Salad recipe

6. Spread bitter chrysanthemum, asparagus, and baby cabbage leaves first.

Egg and Shrimp Salad recipe

7. Spread all the rest.

Egg and Shrimp Salad recipe

8. Scoop in a spoonful of salad dressing.

Egg and Shrimp Salad recipe

9. Enjoy it beautifully.

Egg and Shrimp Salad recipe

Tips:

Can be your favorite fruit

Comments

Similar recipes

Refreshing Seasonal Vegetable Salad

Bitter Chrysanthemum, Cucumber, Purple Cabbage

Quinoa Seasonal Vegetable Mix

Bitter Chrysanthemum, Lettuce, Cherry Tomatoes

Seasonal Vegetable Salad

Bitter Chrysanthemum, Cucumber, Bell Pepper

Cold Seasonal Vegetables

Bitter Chrysanthemum, Kale, Cucumber

[bitter Go Sweet] Mixed with Bitter Chrysanthemum Vegetables

Chicken Soup, Bitter Chrysanthemum, Sesame Oil

One Fat-reducing Meal A Day to Improve Diet

Lettuce, Bitter Chrysanthemum, Potato

Chicken Soup Hot Pot

Lamb Slice, Lettuce, Ball

Toast Assorted Salad

Toast, Apple, Pistachio