1. Prepare the ingredients, cook the eggs in water and remove them to soak in cold water
2. After cooling, peel off the shells, cut in half, dig out the egg yolk, and cut the carrots and green onion into very fine pieces.
3. Put the egg yolks in a small bowl, add the carrots, black sesame seeds, pine nuts and a little chopped green onion
4. Use a spoon to squeeze the egg yolks, mix the egg yolks, and put them in the egg whites, insert a mint leaf for decoration in the middle
5. Pour in an appropriate amount of organic soy sauce, and you can start eating and pulling
