Egg Bread Slices

Name: Egg Bread Slices
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pieces Toast; 5g butter; 2 pcs egg

by Watermelon Lemon Salad Dressing

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

2

Before going to bed at night, I was thinking about what to eat tomorrow morning. I thought about this method on a whim. I couldn’t wait to try it when I got up. Now I will share it with everyone~ the outer focus and the inner tenderness, great~~

Ingredients

2 pieces Toast
5g Butter
2 pcs Egg

Egg Bread Slices

1. First cut the butter a little bit, beat two eggs, and beat the butter after melting

2. Cut the bread into pieces, I used two pieces.

3. Infuse the panel slices and egg liquid, put on a baking tray, preheat the oven for 5 minutes, pipe up and down, and bake at 180 degrees for 15 minutes.