Egg Cheese Burrito
1.
Take out a piece of burrito and heat it in a pan for one minute
2.
Beat the eggs, fry them in a pan, shred the lettuce, slice cheese and salad dressing for later use
3.
Spread the fried burrito on a plate, and then add egg and cheese on top of the burrito
4.
Spread the shredded lettuce and squeeze the salad dressing
5.
Just roll up the burrito
6.
Cut the knife into small pieces
Tips:
1. Put a little soy sauce on the eggs instead of salt.
2. Cut cheese into small pieces
3. You can put more salad dressing to make it fresher
4. The burrito can be heated in a pan, microwave or oven, and an electric baking pan is even better.