Egg Fish Ball Soup

by Niu Ma Kitchen

4.6 (1)

Favorite

6

Difficulty

Normal

Time

10m

Serving

3

I have a late self-study in the evening. After picking him up, I will also prepare a small snack. If he is too busy, I will just heat a cup of milk, and I will cook a bowl of soup when I am free. No matter what kind of supper, I add a few drops of walnut oil to the eldest son's meal now. Hearing from friends Yusuke, this walnut oil is really good. If you like it, you can also get to know it.

Ingredients

1 bag Fish Ball
2 pcs Egg

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a little Salt

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a little White Pepper
a little Shallot

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a little Walnut Oil

Egg Fish Ball Soup

1. Prepare the ingredients used.

2. Add cooking wine and salt to the eggs and beat them up.

3. Add oil to the pan and saute the egg mixture until fragrant.

4. This state is fine.

5. Then add boiling water, and then divide the fish balls off the pot.

6. Add pepper and chopped green onion after the fish balls are cooked.

7. Finally add a few drops of walnut oil.

8. Gelinuoer cold-pressed walnut oil is more suitable for your baby's health.

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