Egg Milk Molar Stick

Name: Egg Milk Molar Stick
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs egg; 260g Low-gluten flour; 20ml milk; 40g Powdered sugar; 20ml Vegetable oil

by Mother Man Bao

4.9 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

The teeth stick I created is purely unintentional. It was originally used to make cakes. In the process, I accidentally mixed the ingredients and couldn't continue. I threw it away and wasted. Forget it, it was all mixed together and kneaded into a dough. , I rolled it out and baked it, and it was not bad, and it tasted great. It can be used as a teething stick for my baby or as a snack in my office.