Egg Salad

Egg Salad

by Lsz Food

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

2

Use egg white as a container, and fill the fruit salad in the position of the egg yolk. It is a healthy and low-fat salad. The shape is also very cute.

Ingredients

Egg Salad

1. The eggs are cooked and cut on both sides.

Egg Salad recipe

2. Scoop out the egg yolk gently.

Egg Salad recipe

3. Dice the fruit and egg yolk.

Egg Salad recipe

4. Fill the yolk with the fruit and diced egg yolk.

Egg Salad recipe

5. Just squeeze in the salad dressing.

Egg Salad recipe

Tips:

Change the fruit as you like.

Comments

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