Egg Sausage Vegetable Burrito

Name: Egg Sausage Vegetable Burrito
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 piece egg; 1 Ham sausage; 3 sheets Cake embryo; Some lettuce; Some Squid Hot Sauce; Some Cooking oil

by Zhiping

5.0 (1)

Favorite

4

Difficulty

Normal

Time

10m

Serving

3

A small cake that is very suitable for breakfast. It combines vegetable and noodles with a bowl of porridge. It is too early to relax.

Ingredients

Egg Sausage Vegetable Burrito

1. Put oil in a small frying pan, put the dough into the pan and fry, and fry at the same time.

2. Add 1/3 of an egg beater liquid.

3. After the egg has solidified slightly, turn it over and fry it

4. At the same time, put in the ham and heat.

5. Lettuce can be eaten raw or blanched in a pot according to your preference

6. Put the fried pie on the plate, put lettuce and ham, and smear the squid chili sauce

7. Roll up and eat

Tips:
One piece of ham sausage is cut into nine pieces, and one third of each piece of cake is placed.
The cake is very small, like a big dumpling wrapper, three cakes for one person.